Vance County Farmers Market for May 14th and May 18th


Reminder – “At The Market” this Saturday, May 14th.

You are invited to the Market!

Our number of vendors has increased for Saturdays, so we have a larger selection for the customer! Come early to get the best selection.
 

VEGGIES & FRUIT:

On Saturday:
– Broccoli
– Bok-Choy
– Greens
– Kale
– Radicco
– Rhubarb
– Strawberries
– Spring onions
– Lettuce
– Tomatoes (hothouse)
– Plus a few surprises!

On Wednesday
– Lettuce
– Beets
– Cabbage
– Sweet potatoes
– Greens
– Leeks
– Tomatoes (Hothouse)
 

BAKERY:

We’ll have breads, pies and cakes.

FLOWERS & BEDDING PLANTS:

A variety of seasonal flowers, bedding plants and herbs.

MEAT:

Stop by the meat bay for a few pounds of local grass-fed beef. We will be at the market from 7:30 am to 11:00 am, so shop early to get your meat.

EGGS:
We’ll have fresh brown eggs.
 

CRAFTS:

A selection of artwork, variety of crochet items, glass designs, glass cheese trays plus many more wonderful craft items.

EVENTS:
On Wednesday, May 18th, hosting the “Y” Bingo players at 10:30 am.

See you this Saturday & next Wednesday!