Vance-Granville Community College, Building 7, Room 7107
March 20, 2015, 8:30 AM – 3 PM
Learn from regional experts as they demystify the USDA Organic Certification process and crop production requirements. Gain practical tips for soil and pest management, organic inputs and application completion. Connect with a certification agency and current certified organic grower to ask questions that are relevant to your agricultural small business.
Workshop Cost: $8/person
Pre-registration is required at the following link: http://bit.ly/ocvance
For questions about registration, contact Anna MacDonald Dobbs at CFSA:
anna@carolinafarmstewards.org, 919-542-2402
This workshop is sponsored by the Carolina Farm Stewardship Association, the Southern Organic Female Farmers Association and the Small Business Center of Vance-Granville Community College with funding from the NC Department of Agriculture’s Specialty Crop Block Grant Program.